Professional Diploma In Catering And Hotel Management
FULL TIME –
DURATION: 2 YEARS
ADMISSION: JAN, APR, JUL, SEPT
PART TIME –
DURATION: 1 YEAR
ADMISSION: JAN, APR, JUL. SEPT
WEEKEND –
DURATION: 6 MONTHS
ADMISSION: JAN, APR, JUL, SEPT
For more than twenty years, we have been training students to become excellent and achieve mastery in catering and hotel management. Our students always come back to say thank you. Let’s help you too.
DURATION: 2 YEARS
ADMISSION: JAN, APR, JUL, SEPT
DURATION: 1 YEAR
ADMISSION: JAN, APR, JUL. SEPT
DURATION: 6 MONTHS
ADMISSION: JAN, APR, JUL, SEPT
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